Located on the trendy Bermondsey Street is José Pizarro’s Spanish Bar, Jose. This place had been on my list for a long time and now that my office moved to the London Bridge area it made it the perfect sense to go and check it out one night after work for drinks and dinner. Jose Tapas Bar is a genuine, slightly rustic Spanish bar serving up a range of traditional tapas dishes and daily menu specials.
Jose doesn’t take reservations because the bar is quite small and it does get very busy. However the staff are super friendly and efficient at getting you in as soon as they can. Just be aware that this doesn’t mean you’ll necessarily get a seat because most of the customers are standing up, putting their plates and drinks on strategically placed barrels. We arrived on a Thursday night around 6.30pm and waited for about 20 min before we got a spot in the bar. While we waited at the entrance way though we consumed some Prosecco to kick off the night.
Now onto the food. We got a little over-excited about all the delicious food so ordered quite a bit! The dishes at Jose are traditional Spanish tapas (meaning no major modern twists) but they are all of exceptional quality.
Manzanilla olives £3 // Salted Marcona almonds £3 // Jamón Ibérico 100% Corn Fed £12. The Ibérico ham and other meats at Jose are all from Maldonado, one of Spain’s most esteemed artisan producers. I think this was one of the best ham I’ve ever had in London (or maybe even Spain for that matter..)
Croquetas £6, which were perfectly crisp-outside and creamy-within // Deep flavoured Tortilla £4 // Charred salty Padrón peppers £5 // and Patatas Bravas with a creamy aoili and a spicy tomato sauce £4.
Chorizo cooked in wine £6 – I looooove chorizo! // The Pork Cheeks in a red wine and tomato sauce £9 – this pork was melt in your mouth incredible. One of my favourite dishes of the night!
Now after all that food we weren’t really planning on having dessert but we’d been standing near the kitchen and been having a great chat with the lovely wait staff, so they surprised us with two desserts on the house. Now how could we say no to that!
The desserts that night were Rice Pudding and Turrón Mouse (£4.50 each). Turrón is a Spanish nougat made with almonds, honey, sugar and egg white, traditionally served at Christmas. The Turrón mouse was so smooth, nutty and rich so even though we were incredibly full from dinner, we pretty much licked that little glass clean!
I would seriously recommend a visit to Jose Tapas Bar in Bermondsey to everyone. Amazingly good food and the service was fantastic in this small, cosy and buzzing bar! I tweeted this photo of me with the staff during dinner and when we were paying the bill Mr José Pizarro himself came out to say hello and to ask us if we’d had a good evening. I couldn’t believe it! What a night :) I will definitely be back and also can’t wait to try his full sized restaurant (also in Bermondsey) called Pizarro.